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คณะวิศวกรรมศาสตร์ (Faculty of Engineering)
คู่มือการปฏิบัติงาน (Work Manual - EN)
ดุษฎีนิพนธ์ (Dissertation - EN)
บทความ (Article - EN)
ประชุมวิชาการ (Proceedings - EN)
ระบบไอทีสิส (i-Thesis)
วิจัย (Research - EN)
วิทยานิพนธ์ (Thesis - EN)
หนังสือ/ตำรา (Ebooks)
เอกสารเชิงวิเคราะห์งาน (Job Analysis - EN)
เอกสารเชิงวิเคราะห์เอกสาร (Documentary Analysis - EN)
โครงงาน (Project - EN)
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Item hits:
Issue Date
Title
Author(s)
2013
Correlation between moisture content of milled rice and Texture of cooked rice as evaluated by sensory test
Ravipat Lapcharoensuk
;
Panmanas Sirisomboon
2013
Classification of drinking water in thailand by near infrared spectroscopy
Bandit Thongsroy
;
Phalanon Onsawai
;
Panmanas Sirisomboon
2013
Determination of stickiness characteristic of cooked rice samples in rice industry
Nuttagorn Sonsanguan
;
Panmanas Sirisomboon
2013
Determination of hardness characteristic of cooked rice samples in rice industry
Somchai Kladsuk
;
Panmanas Sirisomboon
2013
Change of lycopene and soluble solids content of watermelon (kinnaree variety) at different maturity
Siwadon Ratanaopa
;
Panmanas Sirisomboon
Discover
Author
1
Bandit Thongsroy
1
Nuttagorn Sonsanguan
1
Phalanon Onsawai
1
Ravipat Lapcharoensuk
1
Siwadon Ratanaopa
1
Somchai Kladsuk
Subject
3
Texture
2
Cooked rice
2
Milled rice
2
Stickiness
1
Classification
1
Cooked Rice
1
Drinking Water
1
Hardness
1
Lycopene
1
Milled Rice
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Date issued
5
2013
Has File(s)
5
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